What is Wok Hei? Qi of the Wok Demystified 🔥 Mastery of Fire & Energy in Chinese Cuisine & Culture 火候与锅气 |Tony Johor Kaki Travels for Food · Heritage · Culture ·
Hidden Dimsum - Wok Hei in Cantonese means 'wok thermal radiation'. It refers to the flavour and tastes imparted by a heated wok on food during stir frying, and is particularly important
![Spirit of the wok: Chef Lu captures 'wok hei' at new Asian bistro on the South Hill | The Spokesman-Review Spirit of the wok: Chef Lu captures 'wok hei' at new Asian bistro on the South Hill | The Spokesman-Review](https://thumb.spokesman.com/wjtr04aor5l3PkxslVvQXRYHlCQ=/1200x800/smart/media.spokesman.com/photos/2018/04/10/_srx_ASIAN_BISTRO.JPG_ffzqIDM.jpg)